{"title":"Speciality Breads","description":"\u003cp data-start=\"194\" data-end=\"404\"\u003eAt Baker Tom’s, we believe that great bread starts with the simplest ingredients. Our speciality loaves are handmade using traditional methods, with no unnecessary additives—just flour, water, salt, and time.\u003c\/p\u003e\n\u003cp data-start=\"406\" data-end=\"648\"\u003eFrom there, we add carefully chosen ingredients to create unique breads full of character and flavour. Every loaf is baked with the same care and passion that goes into all of our breads, resulting in something truly special for your table.\u003c\/p\u003e\n\u003ch3 data-start=\"650\" data-end=\"689\"\u003eClean Ingredients. Honest Baking.\u003c\/h3\u003e\n\u003cul data-start=\"690\" data-end=\"887\"\u003e\n\u003cli data-start=\"690\" data-end=\"758\"\u003e\n\u003cp data-start=\"692\" data-end=\"758\"\u003e\u003cstrong data-start=\"692\" data-end=\"712\"\u003eNaturally simple\u003c\/strong\u003e – no artificial additives or preservatives.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"759\" data-end=\"831\"\u003e\n\u003cp data-start=\"761\" data-end=\"831\"\u003e\u003cstrong data-start=\"761\" data-end=\"785\"\u003eThoughtfully sourced\u003c\/strong\u003e – quality flours, grains, seeds, and herbs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"832\" data-end=\"887\"\u003e\n\u003cp data-start=\"834\" data-end=\"887\"\u003e\u003cstrong data-start=\"834\" data-end=\"859\"\u003eHandcrafted with care\u003c\/strong\u003e – baked fresh, every day.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"889\" data-end=\"923\"\u003eA Taste of Something Special\u003c\/h3\u003e\n\u003cp data-start=\"924\" data-end=\"1156\"\u003eWhether you’re enjoying a hearty seeded sourdough, a rich olive loaf, or a sweet and nutty fruit bread, our speciality range brings together flavours that make every meal memorable. Perfect for sharing, savouring, and celebrating.\u003c\/p\u003e\n\u003cp data-start=\"1158\" data-end=\"1225\"\u003eDiscover the joy of bread that’s as wholesome as it is delicious.\u003c\/p\u003e","products":[{"product_id":"bit-of-both-small","title":"Bit of Both Small","description":"\u003cp\u003eA tasty and wholesome bread, lighter than 100% wholemeal (made with half wholemeal and half white flour) and baked in a tin. A great family bread.\u003c\/p\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWheat\u003c\/strong\u003e Flour, White \u003cstrong\u003eWheat \u003c\/strong\u003eFlour (with added Calcium Carbonate, Iron, Niacin \u0026amp; Thiamin), Water, Certified Sustainable RSPO Palm Fat, Yeast, Sea Salt\u003c\/p\u003e\n\u003cp\u003eAllergens in\u003cstrong\u003e Bold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFreezing\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePerfect for home freezing and will keep for 12 months\u003c\/p\u003e\n\u003cp\u003eThaw for 4–6 hours at an ambient temperature. Can be reheated for the freshly baked taste.\u0026amp;nbsp;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShelf Life\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eOur bread arrives with a \u003c\/span\u003e\u003cstrong\u003e*best before date* on day of delivery or the next day\u003c\/strong\u003e\u003cspan\u003e—but it’s not out of date! Made with natural ingredients and no preservatives, it’s freshest within 48 hours but \u003c\/span\u003e\u003cstrong\u003ekeeps longer when frozen, refreshed in the oven\u003c\/strong\u003e\u003cspan\u003e, or toasted. \u003c\/span\u003e\u003ca rel=\"noopener\" title=\"Make your bread last longer\" href=\"https:\/\/bakertom.co.uk\/blogs\/news\/how-to-make-your-bread-last-longer\" target=\"_blank\"\u003eFind out more\u003c\/a\u003e\u003c\/p\u003e","brand":"Baker Tom","offers":[{"title":"Default Title","offer_id":45064029045000,"sku":"","price":2.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7136\/0520\/products\/light_wholemeal.jpg?v=1704820929"},{"product_id":"garlic-parsley-focaccia","title":"Garlic \u0026 Parsley Focaccia","description":"\u003cp\u003eClassic Italian flatbread with garlic, sprinkled with parsley and finished with olive oil. Perfect for sharing, in A4 size\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cp\u003eWhite \u003cstrong\u003eWheat\u003c\/strong\u003e Flour (with added Calcium Carbonate, Iron, Niacin \u0026amp; Thiamin), Water, Garlic, Sea Salt, Extra Virgin Olive Oil, Yeast, Parsley Pomace Oil, Yeast, Sea Salt, Semolina\u003c\/p\u003e\n\u003cp\u003eAllergens in \u003cstrong\u003eBold\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4\u003eFreezing\u003c\/h4\u003e\n\u003cp\u003ePerfect for home freezing and will keep for 12 months\u003c\/p\u003e\n\u003cp\u003eThaw for 4–6 hours at an ambient temperature. Can be reheated for the freshly baked taste. \u003c\/p\u003e\n\u003ch4\u003eShelf Life\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eOur bread arrives with a \u003c\/span\u003e\u003cstrong\u003e*best before date* on day of delivery or the next day\u003c\/strong\u003e\u003cspan\u003e—but it’s not out of date! Made with natural ingredients and no preservatives, it’s freshest within 48 hours but \u003c\/span\u003e\u003cstrong\u003ekeeps longer when frozen, refreshed in the oven\u003c\/strong\u003e\u003cspan\u003e, or toasted. \u003c\/span\u003e\u003ca href=\"https:\/\/bakertom.co.uk\/blogs\/news\/how-to-make-your-bread-last-longer\" title=\"Make your bread last longer\" rel=\"noopener\" target=\"_blank\"\u003eFind out more\u003c\/a\u003e\u003c\/p\u003e","brand":"Baker Tom","offers":[{"title":"Default Title","offer_id":45064033108232,"sku":"","price":5.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7136\/0520\/files\/Baker_Tom_Garlic_Focaccia_2.jpg?v=1741183246"},{"product_id":"ciabatta-stick","title":"Ciabatta Stick","description":"\u003cp\u003eClassic Italian slipper bread made with a pre-ferment over eight hours, developing flavour and an open texture. Great for creating tasty sandwiches and to dunk in soups.\u003c\/p\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cp\u003eWhite \u003cstrong\u003eWheat\u003c\/strong\u003e Flour (with added Calcium Carbonate, Iron, Niacin \u0026amp; Thiamin), Water, pomace Oil, Yeast, Sea Salt, Semolina\u003c\/p\u003e\n\u003cdiv aria-labelledby=\"tab-title-description\" role=\"tabpanel\" class=\"woocommerce-Tabs-panel woocommerce-Tabs-panel--description panel entry-content wc-tab\" id=\"tab-description\"\u003e\u003c\/div\u003e\n\u003cdiv aria-labelledby=\"tab-title-description\" role=\"tabpanel\" class=\"woocommerce-Tabs-panel woocommerce-Tabs-panel--description panel entry-content wc-tab\"\u003e\n\u003cp\u003eAllergens in \u003cstrong\u003eBold\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4\u003eFreezing\u003c\/h4\u003e\n\u003cp\u003ePerfect for home freezing and will keep for 12 months\u003c\/p\u003e\n\u003cp\u003eThaw for 4–6 hours at an ambient temperature. Can be reheated for the freshly baked taste. \u003c\/p\u003e\n\u003ch4\u003eShelf Life\u003c\/h4\u003e\n\u003cp\u003eWe take pride in baking our bread fresh, which may result in the bread arriving with a 'Best Before' (BBF) date that is either the day it arrives or the next day. However, there is no need to worry as this does not imply that the bread is expired. In fact, our bread will stay fresh for several days and can be used for toasting even after that.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Baker Tom","offers":[{"title":"Default Title","offer_id":45064039792904,"sku":"","price":2.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7136\/0520\/products\/cibatta_2020.jpg?v=1704821138"},{"product_id":"bit-of-both-large","title":"Bit of Both Large","description":"\u003cp\u003eA tasty and wholesome bread, lighter than 100% wholemeal (made with half wholemeal and half white flour) and baked in a tin. A great family bread.\u003c\/p\u003e\n\u003cp\u003eBit of Both Large\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWheat\u003c\/strong\u003e Flour, White \u003cstrong\u003eWheat\u003c\/strong\u003e Flour (with added Calcium Carbonate, Iron, Niacin \u0026amp; Thiamin), Water, Certified Sustainable RSPO Palm Fat, Yeast, Sea Salt\u003c\/p\u003e\n\u003cp\u003eAllergens in \u003cstrong\u003eBold\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4\u003eFreezing\u003c\/h4\u003e\n\u003cp\u003ePerfect for home freezing and will keep for 12 months\u003c\/p\u003e\n\u003cp\u003eThaw for 4–6 hours at an ambient temperature. Can be reheated for the freshly baked taste. \u003c\/p\u003e\n\u003ch4\u003eShelf Life\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eOur bread arrives with a \u003c\/span\u003e\u003cstrong\u003e*best before date* on day of delivery or the next day\u003c\/strong\u003e\u003cspan\u003e—but it’s not out of date! Made with natural ingredients and no preservatives, it’s freshest within 48 hours but \u003c\/span\u003e\u003cstrong\u003ekeeps longer when frozen, refreshed in the oven\u003c\/strong\u003e\u003cspan\u003e, or toasted. \u003c\/span\u003e\u003ca rel=\"noopener\" title=\"Make your bread last longer\" href=\"https:\/\/bakertom.co.uk\/blogs\/news\/how-to-make-your-bread-last-longer\" target=\"_blank\"\u003eFind out more\u003c\/a\u003e\u003c\/p\u003e","brand":"Baker Tom","offers":[{"title":"Default Title","offer_id":45147960213768,"sku":"","price":4.05,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7136\/0520\/products\/light_wholemeal_cc59b550-d11f-4118-9fc0-0601530a010b.jpg?v=1704821143"},{"product_id":"sea-salt-rosemary-focaccia","title":"Sea Salt  \u0026 Rosemary Focaccia","description":"\u003cp\u003eClassic Italian flatbread studded with rosemary, sprinkled with sea salt and finished with olive oil. Perfect for dipping or a doorstop sandwich.\u003c\/p\u003e\n\u003cp\u003eSea-salt \u0026amp; Rosemary Focaccia\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cp\u003eWhite \u003cstrong\u003eWheat\u003c\/strong\u003e Flour (with added Calcium Carbonate, Iron, Niacin \u0026amp; Thiamin), Water, Extra Virgin Olive Oil, Yeast, Sea Salt, Rosemary\u003c\/p\u003e\n\u003cp\u003eAllergens in \u003cstrong\u003eBold\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4\u003eFreezing\u003c\/h4\u003e\n\u003cp\u003ePerfect for home freezing and will keep for 12 months\u003c\/p\u003e\n\u003cp\u003eThaw for 4–6 hours at an ambient temperature. Can be reheated for the freshly baked taste. \u003c\/p\u003e\n\u003ch4\u003eShelf Life\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eOur bread arrives with a \u003c\/span\u003e\u003cstrong\u003e*best before date* on day of delivery or the next day\u003c\/strong\u003e\u003cspan\u003e—but it’s not out of date! Made with natural ingredients and no preservatives, it’s freshest within 48 hours but \u003c\/span\u003e\u003cstrong\u003ekeeps longer when frozen, refreshed in the oven\u003c\/strong\u003e\u003cspan\u003e, or toasted. \u003c\/span\u003e\u003ca rel=\"noopener\" title=\"Make your bread last longer\" href=\"https:\/\/bakertom.co.uk\/blogs\/news\/how-to-make-your-bread-last-longer\" target=\"_blank\"\u003eFind out more\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":45064042184968,"sku":"","price":5.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7136\/0520\/products\/RS_Focaccia2_2020.jpg?v=1704821167"},{"product_id":"bit-of-both-medium-sliced-large-loaf","title":"Bit of Both Regular Sliced  Loaf","description":"\u003cp\u003eSlicing incurs a 20p charge. A tasty and wholesome bread, lighter than 100% wholemeal (made with half wholemeal and half white flour) and baked in a tin. A great family bread.\u003c\/p\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWheat\u003c\/strong\u003e Flour, White \u003cstrong\u003eWheat\u003c\/strong\u003e Flour (with added Calcium Carbonate, Iron, Niacin \u0026amp; Thiamin), Water, Certified Sustainable RSPO Palm Fat, Yeast, Sea Salt\u003c\/p\u003e\n\u003cp\u003eAllergens in \u003cstrong\u003eBold\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4\u003eFreezing\u003c\/h4\u003e\n\u003cp\u003ePerfect for home freezing and will keep for 12 months\u003c\/p\u003e\n\u003cp\u003eThaw for 4–6 hours at an ambient temperature. Can be reheated for the freshly baked taste. \u003c\/p\u003e\n\u003ch4\u003eShelf Life\u003c\/h4\u003e\n\u003cp\u003eWe take pride in baking our bread fresh, which may result in the bread arriving with a 'Best Before' (BBF) date that is either the day it arrives or the next day. However, there is no need to worry as this does not imply that the bread is expired. In fact, our bread will stay fresh for several days and can be used for toasting even after that.\u003c\/p\u003e","brand":"Baker Tom","offers":[{"title":"Default Title","offer_id":45306420658440,"sku":"","price":4.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/7136\/0520\/files\/BitofBothSlicedWeb1.jpg?v=1710942012"}],"url":"https:\/\/bakertom.co.uk\/collections\/speciality-breads.oembed","provider":"Baker Tom","version":"1.0","type":"link"}