At Baker Tom, we take pride in baking our bread fresh every morning with simple, natural ingredients and no preservatives. This means our bread tastes better, but it also has a shorter shelf life than typical store-bought loaves. To help you enjoy our bread for as long as possible, here’s a guide to keeping your loaves fresh, even after they’ve arrived at your door.
Why Does Our Bread Have a Shorter Shelf Life?
Our breads are made without any artificial preservatives, which means they’re free from chemicals that extend shelf life. While this makes our bread taste more natural, and better for your body, it also means it’s best enjoyed fresh. Your bread will typically come with a *best before date* for the day it’s delivered or the following day. But don’t worry—this doesn’t mean it’s out of date or low-quality! It just means we recommend eating it as soon as possible for the next experience.
How to Extend Your Bread’s Life
While our loaves are lovely enjoyed fresh, there are several ways to keep your bread tasty for longer:
1. Freeze It for Later
If you’re not able to enjoy your loaf right away, freezing is a great option. Simply slice your bread before freezing it, so you can pull out only what you need. When you’re ready to enjoy it, let it thaw at room temperature or refresh it in the oven for a warm, fresh taste.
2. Refresh in the Oven
If your bread starts to lose its fresh-from-the-oven texture, pop it in the oven for a few minutes with a splash of water. A quick reheat can help restore the softness of the inside and the crispness of the crust.
3. Toast It
For a delicious and crispy treat, toast your bread! This is an easy way to make your bread last a little longer, while enjoying a different texture and taste.
Want Fresher Bread?
If you’d like a loaf with more life, **click & collect** from one of our shops or pop in and pick your perfect loaf fresh off the shelf. This way, you can enjoy it at its peak freshness without worrying about delivery time.
We hope these tips help you get the most out of your freshly baked bread! Whether you’re enjoying it straight away or saving it for later, there’s always a way to enjoy the simple, natural goodness of Baker Tom’s bread.