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Organic: What it is and why it matters
Here at Baker Tom’s we are proud to produce a wide range of organic breads, as certified by the Soil Association. The word ‘organic’ is thrown around a lot, but...
Organic: What it is and why it matters
Here at Baker Tom’s we are proud to produce a wide range of organic breads, as certified by the Soil Association. The word ‘organic’ is thrown around a lot, but...
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Celeriac Soup Recipe with Rosemary Focaccia Cro...
As the cooler months set in, there’s nothing more comforting than a bowl of creamy, homemade soup. This celeriac soup is rich, earthy, and full of flavour, complemented perfectly by...
Celeriac Soup Recipe with Rosemary Focaccia Cro...
As the cooler months set in, there’s nothing more comforting than a bowl of creamy, homemade soup. This celeriac soup is rich, earthy, and full of flavour, complemented perfectly by...
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Arancini with Cornish Gouda & Bacon
Crispy on the outside, creamy and cheesy on the inside, arancini are the perfect indulgent treat. Originating from Sicily, these stuffed rice balls are traditionally made with risotto, coated...
Arancini with Cornish Gouda & Bacon
Crispy on the outside, creamy and cheesy on the inside, arancini are the perfect indulgent treat. Originating from Sicily, these stuffed rice balls are traditionally made with risotto, coated...
