At Baker Tom's Bread, we believe that good bread is more than just a staple—it's an art form. From the selection of the finest ingredients to the slow fermentation process, every loaf we bake is a testament to our passion for quality. But what makes our sourdough so special? Let’s dive into the details that set us apart and why our bread should be your go-to choice.
The Tradition of Artisan Baking
At Baker Tom's Bread, our journey started with a simple love for traditional baking. Tom, our founder, began with a mission to bring back the authentic taste of bread made the old-fashioned way. Unlike mass-produced loaves found in supermarkets, our bread is hand-shaped and baked in small batches. This ensures that each loaf has the unique flavour and texture that only true artisan bread can offer.
The Science Behind Our Sourdough
Sourdough is more than just a trend—it's a return to the roots of bread-making. The beauty of sourdough lies in its simplicity: flour, water, salt, and wild yeast. However, achieving the perfect loaf requires a deep understanding of fermentation.
Our sourdough is made using a natural starter, which is a mixture of flour and water that has been left to ferment over time. This process allows wild yeast and lactic acid bacteria to develop, giving sourdough its characteristic tangy flavour and chewy texture. The long fermentation process also breaks down gluten, making our sourdough easier to digest.
For those interested in learning more about the health benefits of sourdough, the British Heart Foundation provides an excellent resource on why this ancient bread might be better for you than you think.
Our Commitment to Sustainability
At Baker Tom's, we are deeply committed to sustainability. From sourcing our ingredients locally to using eco-friendly packaging, we strive to reduce our environmental impact. By supporting UK farmers and suppliers, we ensure that our ingredients are fresh, high-quality, and sustainably produced. We have now introduced regenerative flour into our bakery and continue to use Organic flour in most of our lines.
Learn more about our sustainability practices and how you can contribute to a greener planet by choosing our products.
Why Choose Baker Tom's Bread?
When you choose Baker Tom's, you're not just getting a loaf of bread; you're supporting a local business that cares about quality, tradition, and the community. Our store locator will help you find the nearest location to pick up our fresh bread, or pop into one of our shops or you can shop online and have our products delivered straight to your door.
Looking for inspiration on how to enjoy our bread? Our 'knead to know' section offers a variety of delicious ideas, from classic sandwiches to gourmet toast creations.
Join Our Community
We love seeing how our customers enjoy our bread! Follow us on Instagram and Facebook to stay updated on new products, events, and special offers. Don’t forget to tag us in your photos with #BakerTomsBread for a chance to be featured on our page!
