When it comes to entertaining during the holidays, few things bring people together like a beautifully curated cheeseboard. This isn’t just a plate of cheese—it’s a centerpiece, a conversation starter, and a festive feast all in one.
Our version pairs a rustic baguette wreath with a sage, onion & apricot sourdough, surrounded by an array of candied nuts, fresh figs, dates, herbs, olives, grapes, and a carefully selected variety of meats and cheeses. Add in crackers, Baker Tom apple chutney, and red onion relish, and you’ve got a cheeseboard that feels as indulgent as Christmas itself.
Why You’ll Love This Cheeseboard
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🎁 Visually Stunning – The rustic breads and vibrant fruits create a centerpiece worthy of any festive table.
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🧀 Flavor Explosion – Sweet, savory, tangy, and nutty elements all in one bite.
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🍷 Perfect for Pairing – Pairs beautifully with wine, mulled cider, or even champagne.
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🌿 Interactive Dining – Guests can mix and match cheeses, meats, fruits, and condiments for their perfect bite.
Ingredients & Components
Breads:
Cheese & Meat:
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A variety of cheeses (soft, hard, blue, and aged) we love everything from the Cornish Cheese Co
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Selection of cured meats. Why not try Cornish Charcuterie they do some amazing selections.
Fruit & Nuts:
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Fresh figs & dates
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Grapes
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Candied nuts
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Fresh herbs for garnish
Extras:
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Mixed olives
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Crackers, We love Popti
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Baker Tom Apple Chutney
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Red Onion Relish
Optional:
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A small glass of wine or festive beverage to accompany
How to Assemble
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Prepare the Base
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Arrange your breads on a large platter or board. Tear pieces from the baguette wreath for easy serving.
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Add Cheese & Meat
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Place cheeses evenly around the board, leaving space for meats. Fold or roll cured meats for a polished look.
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Add Fruits & Nuts
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Scatter grapes, figs, dates, and candied nuts around the cheeses and meats. Cluster similar items together for visual appeal.
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Garnish & Condiments
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Add fresh herbs, olives, and small bowls of apple chutney and red onion relish. Include crackers for crunch and variety.
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Final Touches
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Make sure the board looks abundant and festive. Fill in gaps with extra fruit, nuts, or herbs for a lush, inviting display.
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Tips for a Festive Cheeseboard
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Use different textures and colors to make it visually exciting.
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Include at least one bold cheese (like a blue or aged cheddar) for flavor contrast.
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Layer and overlap ingredients to create height and dimension.
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Serve at room temperature—cheese tastes best when it isn’t too cold.
The Holiday Magic
This cheeseboard is more than just a snack; it’s an experience. From the sweet figs and dates to the tang of chutney, the crunch of candied nuts, and the creamy indulgence of cheese, every bite is a little festive celebration. Perfect for Christmas parties, cosy nights in, or a centrepiece for the holiday table, it brings warmth, flavour, and a sense of abundance to any gathering.
✨ Pair with your favourite wine, gather your loved ones, and let everyone create their perfect festive bite.