Saffron Buns 4 Pack

Cornish Saffron bun: the Cornish answer to the tea cake. Rich yeasty mix with currants and saffron. 4 pack

Ingredients 

White Wheat Flour (with added Calcium Carbonate, Iron, Niacin & Thiamin), Raisins, Milk, Water, Caster Sugar, Currants, Butter (Milk), Egg, Yeast, Mixed Peel [Orange Peel (46%), Glucose-fructose syrup, Lemon Peel (11%), Sugar, Potassium Sorbate, Sulphur Dioxide, Citric Acid], Salt, Magic-Glaze ((Water, pea protein, vegetable oil: sunflower, Dextrose, maltodextrin, starch)). Saffron.

Allergens in Bold

Freezing

Perfect for home freezing and will keep for 12 months

Thaw for 4–6 hours at an ambient temperature. Can be reheated for the freshly baked taste. 

Shelf Life

Our bread arrives with a *best before date* on day of delivery or the next day—but it’s not out of date! Made with natural ingredients and no preservatives, it’s freshest within 48 hours but keeps longer when frozen, refreshed in the oven, or toasted. Find out more